At Regis Oxley, baking has become a favourite activity that brings residents together in a warm and welcoming space. The custom-made kitchenettes are a talking point for the foodies who enjoy trying out new recipes and experimenting with fresh ingredients. Each kitchenette is fully equipped and sits conveniently next to the dining room, making it easy and accessible for everyone.
Pizza-making has long been very popular with residents. From kneading dough to adding toppings, residents create their own unique flavours using fresh produce from the Regis Oxley garden. The residents and team have also held pizza competitions, encouraging creativity and connection.
Beyond the delicious results, baking has a deeper impact on Regis Oxley residents. It helps improve mental health and emotional wellbeing and creates community. For residents living with dementia, familiar cooking tasks can be beneficial by improving motor skills and providing a sense of accomplishment. The sensory experiences of smelling the fresh dough and tasting the delicious food can bring back cherished memories.
Resident Allison reflected on these fond moments when reminiscing, “my mother used to let me lick the spoon!” These simple joys remind us that baking is more than making food. It’s about sharing stories, laughter and creating meaningful connections.
As a newly commissioned home, Regis Oxley is committed to creating an inclusive environment where residents feel truly at home. Lifestyle activities like baking allow residents to live life on their terms and create the life they want for themselves. Learn more and explore everything Regis Oxley has to offer by visiting here.
